FITRIA, Faizatul; ARIFAH, Farida Noor; ARNI, Gerhana Dyeah Gusti; BASHORI, Rizka Islamia. Comparison of L-Ascorbic Acid Content of Red Dragon Fruit (Hylocereus lemairei (Hook.) Britton & Rose) Based on the Level Maturity. Ad-Dawaa’ Journal of Pharmaceutical Sciences, [S. l.], v. 7, n. 1, p. 31–37, 2024. DOI: 10.24252/djps.v7i1.49909. Disponível em: http://tes-ojs.uin-alauddin.ac.id/index.php/addawaa/article/view/49909. Acesso em: 26 apr. 2025.